TARGET PRODUCT MODE
Commercial potato production
Commercial mode shows why the system manages not only the environment, but also individual developing tubers.
Tubers can continue growing
As mass increases, the system can create mechanical support and reposition it as development continues.
Harvest criteria come from the technology map
Calibre remains an important measurable criterion and can be combined with mass and plant-condition signals. Different varieties and end uses require their own validated thresholds.
Quality is more than size
Nutrition and water-balance monitoring are used to manage growth without treating geometric uniformity as the objective.
Uniformity is managed through measurable criteria, not absolute promises.
AeroPotato manages growing conditions and harvest timing against the product specification, variety and plant condition.
Potential end uses
- table potatoes;
- chips;
- french fries;
- starch and other processing routes;
- variety and technology trials.
NEXT STEP
Discuss feasibility→